Mixed dried mushrooms

Turn up the flavor volume in your kitchen with our vibrant medley of mixed dried oyster mushrooms! This culinary chorus features a diverse cast of pink, golden, blue, and even pearl oyster mushrooms, each with their own unique notes to create a harmonious depth of taste.

Deeper than fresh, richer than ordinary: Drying concentrates the naturally occurring umami in these versatile fungi, adding an irresistible richness to soups, stews, stir-fries, risottos, and beyond.

Here's what makes our mixed dried oyster mushrooms sing:

• Flavorful chorus: Each variety in the mix brings its own personality to the plate, from the earthy depths of the blue oyster to the delicate sweetness of the pink.

• Unleash the hidden depths: Rehydrating the mushrooms releases their umami essence, creating a flavorful broth that elevates any dish.

• Pantry powerhouses: Keep a bag in your cupboard for a flavor boost anytime. They rehydrate quickly in warm water, ready to add depth and texture to your culinary creations.

• Sustainable superstars: Oyster mushrooms are known for their fast growth and low environmental impact, making them a feel-good addition to your meals.

Benefits beyond the broth:

• Antioxidant symphony: Packed with powerful antioxidants, mixed dried oyster mushrooms help fight free radicals and protect your cells from damage.

• Vitamin and mineral magic: These nutritional powerhouses boast vitamins B3, B5, B6, and D, along with important minerals like potassium, copper, and phosphorus.

Ready to conduct your own culinary symphony? Order your bag today and let the flavor play begin!

Rehydration instructions:

1. Place desired amount of mushrooms in a bowl.

1. Pour warm (not boiling) water over the mushrooms, ensuring they are submerged.

1. Let soak for 15-20 minutes, or until softened and pliable.

1. Drain the mushrooms, reserving the flavorful liquid for use in your recipe.

1. Gently squeeze out any excess liquid and use the rehydrated mushrooms as desired.

Bonus tips:

• Use the rehydration liquid in your recipe for an extra umami kick.

• Try grinding some dried mushrooms into a powder to add an intense mushroom flavor to sauces and gravies.

• Experiment with different herbs and spices to complement the unique notes of each oyster mushroom variety.

With their rich flavor, nutritional punch, and eco-friendly charm, our mixed dried oyster mushrooms are sure to become a star ingredient in your kitchen. Let the delicious food music begin!